Reference: HA0022
Reference: HA0022
Reference: JG0027
Reference: JG0021
Reference: CR0003
Reference: JG0010
Reference: JG0025
Reference: JG0034
Reference: HA0021
Reference: SN0033
Reference: JG0015
Peruvian botija black olives in brine, fleshy, tasty and with the right touch of salt, indispensable in causas limeñas, tamales and salads. Consume directly as an appetizer or incorporate into Creole dishes.
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Peruvian botija black olives in brine, fleshy, tasty and with the right touch of salt, indispensable in causas limeñas, tamales and salads.
botija olives, water, salt
See packaging
See packaging
Peru (made in Spain)
Store in a cool place. Refrigerate once opened.
Consume directly as an appetizer or incorporate into Creole dishes.
Data sheet
Specific References
Reference: CS0010
Reference: CS0016
Reference: CS0028
Reference: CS0036
Reference: CS0030
Reference: CS0005
Reference: CS0034
Reference: CS0026
Reference: CS0029
Reference: CS0015
Reference: CS0004
Reference: CS0017
Reference: CS0009
Reference: CS0037
Reference: CS0027
Reference: CS0006
Reference: CS0001
Reference: CS0013
Reference: CS0012
Reference: CS0035
Peruvian botija black olives in brine, fleshy, tasty and with the right touch of salt, indispensable in causas limeñas, tamales and salads. Consume directly as an appetizer or incorporate into Creole dishes.
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